Brix refractometer PAL-2 is Brix 45.0 – 93.0%, and can measure high concentrations of sugar content in samples such as jam, marmalade, jelly, honey, and concentrated juice.
The International Protection class of Brix refractometer Pal 2 is IP65, so it can clean thick samples under running water. When boiling jam or marmalade is measured, the PAL-2 gives steady measurement values as the measurement is repeated a few times. It is very useful since “zero-setting” (calibration) can be done with water. The features of PAL-1 are fully covered by the PAL-2. Since the measurement range of PAL-2 is Brix 45.0 – 93.0%, it can measure various high-concentration samples such as jam, marmalade, jelly, honey, and concentrated juice.
Atago Brix refractometer Pal 2 – features
- Light and compact
- Automatic temperature compensation (ATC)
- Highly water-resistant (IP65)
- Calibration with water only
- Revolutionary new feature E.L.I. (External Light Reference)
- Convenient storage case
- Can be easily rinsed under running water
Applications
- Jam, marmalade
- Jelly
- Syrup
- Honey
- Concentrated juice
Specifications
| Model | PAL-2 |
|---|---|
| Cat.No. | 3820 |
| Scale | Brix Temperature |
| Measurement Range | Brix : 45.0 to 93.0 % Temperature: 10.0 to 100ﾟC |
| Resolution | Brix : 0.1% Temperature: 0.1ﾟC |
| Measurement Accuracy | Brix: ±0.2 % Temperature: ±1ﾟC |
| Temperature compensation range | 10 to 100ﾟC (Automatic Temperature Compensation) |
| Ambient Temperature | 10 to 40ﾟC |
| Sample Volume | 0.3mL |
| Measurement Time | 3 seconds |
| Power Supply | 2 x AAA alkaline batteries |
| Battery Life | Approx. 11,000 times measurement (when alkaline batteries are used) |
| International Protection Class | IP65 Dust-tight and Protected against water jets. |
| Dimensions & Weight | 55(W)×31(D)×109(H)mm, 100g (Main Unit only) |
Brix refractometer PAL-2 is Brix 45.0 – 93.0%, and can measure high concentrations of sugar content in samples such as jam, marmalade, jelly, honey, and concentrated juice.
The International Protection class of Brix refractometer Pal 2 is IP65, so it can clean thick samples under running water. When boiling jam or marmalade is measured, the PAL-2 gives steady measurement values as the measurement is repeated a few times. It is very useful since “zero-setting” (calibration) can be done with water. The features of PAL-1 are fully covered by the PAL-2. Since the measurement range of PAL-2 is Brix 45.0 – 93.0%, it can measure various high-concentration samples such as jam, marmalade, jelly, honey, and concentrated juice.
Atago Brix refractometer Pal 2 – features
- Light and compact
- Automatic temperature compensation (ATC)
- Highly water-resistant (IP65)
- Calibration with water only
- Revolutionary new feature E.L.I. (External Light Reference)
- Convenient storage case
- Can be easily rinsed under running water
Applications
- Jam, marmalade
- Jelly
- Syrup
- Honey
- Concentrated juice
Specifications
| Model | PAL-2 |
|---|---|
| Cat.No. | 3820 |
| Scale | Brix Temperature |
| Measurement Range | Brix : 45.0 to 93.0 % Temperature: 10.0 to 100ﾟC |
| Resolution | Brix : 0.1% Temperature: 0.1ﾟC |
| Measurement Accuracy | Brix: ±0.2 % Temperature: ±1ﾟC |
| Temperature compensation range | 10 to 100ﾟC (Automatic Temperature Compensation) |
| Ambient Temperature | 10 to 40ﾟC |
| Sample Volume | 0.3mL |
| Measurement Time | 3 seconds |
| Power Supply | 2 x AAA alkaline batteries |
| Battery Life | Approx. 11,000 times measurement (when alkaline batteries are used) |
| International Protection Class | IP65 Dust-tight and Protected against water jets. |
| Dimensions & Weight | 55(W)×31(D)×109(H)mm, 100g (Main Unit only) |
