Pocket IR Brix Meter (Peach)

Atago - PAL-HIKARi 10
It can measure brix (sugar level) by placing the peach on the sample stage with no need of cutting or squeezing

$2,235.00 CAD

  • Measurement fruit: Peach
  • Range: 8.0 to 20.0%
  • Resolution: 0.1%

Support, maintenance, calibration
1 800 463-4363

 

Test without penetrating the surface of the fruit

The Brix (sugar level) can be measured by placing the fruit on the sample stage with no need of cutting or squeezing.It requires no more cumbersome wiping and cleansing after each measurement.

 

Specifications
Model PAL-HIKARi 10
Measurement item Brix
Measurement fruit Peach
Range 8.0 to 20.0%
Resolution 0.1%
Accuracy ±1.5%

Peach varieties and measurement environment may affect accuracy.

Repeatability ±1%
Temperature compensation 5.0 to 35.0℃

acclimate peach to ambient temperature

Power Supply 2 x AAA alkaline batteries
International Protection Class IP64
Dimensions & Weight 61(W)×44(D)×115(H)mm, 120g (Main Unit only)
Accessories
USB Battery Charger : RE-34801


Test without penetrating the surface of the fruit

The Brix (sugar level) can be measured by placing the fruit on the sample stage with no need of cutting or squeezing.It requires no more cumbersome wiping and cleansing after each measurement.

 

Specifications
Model PAL-HIKARi 10
Measurement item Brix
Measurement fruit Peach
Range 8.0 to 20.0%
Resolution 0.1%
Accuracy ±1.5%

Peach varieties and measurement environment may affect accuracy.

Repeatability ±1%
Temperature compensation 5.0 to 35.0℃

acclimate peach to ambient temperature

Power Supply 2 x AAA alkaline batteries
International Protection Class IP64
Dimensions & Weight 61(W)×44(D)×115(H)mm, 120g (Main Unit only)
Accessories
USB Battery Charger : RE-34801